Happy first full Autumn day. At least it's a Friday and we can enjoy the (hopefully) cooler season. Don't get me wrong, I love the summer and much prefer the beach to skiing, but this past one seemed particularly oppressive. Plus, Fall is by far the best drinking season with
Tag: sharkbait
Sharkbait’s Cocktail of the Week: GSTQ
Happy Friday once again everyone! Despite being across the pond, I've been watching as much coverage of the ceremonies surrounding the Queen's funeral as I can. As has been mentioned here before, I am a huge history nerd and witnessing the first funeral for a sovereign in 70 years is certainly
Sharkbait’s Cocktail of the Week: La Fee Verte
Happy short week Friday! This week was a little shorter for me since I took Tuesday off to extend my weekend and it was a very smart decision. 3 day work weeks are fantastic. Aside from that, I now have a new cocktail book in my arsenal! It is Paris Cocktails
Sharkbait’s Cocktail of the Week: In The Navy
Happy long (if you reside below the Canadian border anyway) weekend everyone! I'm sure I've mentioned this before around these parts, but I am a huge history nerd. When I came across a tweet mentioning a cocktail that Admiral Chester Nimitz created when he was Commander In Chief, Pacific Fleet
Sharkbait’s Cocktail of the Week: Rye-sing Tai-des
Hello and welcome back to the best day of the week. What's this? Another Mai Tai? Yes, sort of. In my quest to use my supply of orgeat syrup before it expires, I specifically went looking to feature it again this week. I came across a recipe for something called the
Sharkbait’s Cocktail of the Week: The San Francisco Treat
We made it to another Friday friends. Time to rejoice and relax. This week was a slog and a half so I've been looking forward to writing and posting this as a sort of waypoint/mile marker on the path to the weekend, and it's finally here. National Rum Day happened to
Sharkbait’s Cocktail of the Week: The Mai Tais That Bind
Happy Friday one and all! I don't know about your respective parts of the world, but the Northeast has been baking for the better part of two weeks. That finally came to an end this week, and it was a bit odd. a 30 degree temperature drop from one day to
Sharkbait’s Cocktail of the Week: I’m Melting
Good morning and Happy Friday. I feel like the dog in the "This is fine" meme while the entire room is on fire. We're in the middle of the second stretch of 4 days of temperatures above 95 degrees in the last 2 weeks. Don't get me wrong, I like summer.
Sharkbait’s Cocktail of the Week: Don’t Nobody Worry ‘Bout Me
To quote the beginning of Monty Python and the Holy Grail: The credits have been completed in an entirely different style at great expense and at the last minute. The credits being this post due to a last minute run down to FOB: Cape Cod to fix some lights in the back yard for
Sharkbait’s Cocktail of the Week: Sitting On The Dock Of The Bay
Don't you just love a challenge? I do (occasionally), especially when it comes to making cocktails. That's where I found myself this week, after bringing back a lovely souvenir from the DFOCon in Baltimore. At Harry's bar (which was also a liquor store - how convenient!) I noticed a vodka