Holy hell it's August already? When the hell did this happen? I certainly didn't ask for this. What I did ask for was a good excuse to use dark rum this week. I re-supplied to make Dark & Stormys and thought about using here. Having already made the aforementioned Dark

Happy Friday one and all! I've mentioned in this space before that I need to start experimenting with creating my own drinks, as opposed to making established recipes from my library of cocktail books. Well dear readers, this is a week where I finally did some experimenting and came up

Hello and happy Olympics Friday. The opening ceremony is tonight and I will absolutely be watching. As I mentioned the other night, I am an Olympics junkie. I love watching them and will watch as many of the events as I can. Specifically, I'm looking forward to rugby 7s, which

Hello and happy weekend everyone! In my cocktail project, I've featured a handful of drinks I've come up with on my own, and it is still very much a goal of mine to explore mixing my own drinks,  as well as continue to pick and choose recipes from my library

Happy Friday one and all. I've spent the last two weeks on Cape Cod for a little vacation and sadly that will all come to an end tomorrow when we head back, where I start a new job on Monday. In that end, we're going extra simple this week. My mixers

Hello and happy Friday yet again. This week I finally got around to making a drink I've always seemed to be one or two ingredients short every time I go to make it. It's called the Lucien Gaudin Cocktail. Who was Lucien Gaudin? According to the Vintage Spirits and Forgotten Cocktails

Happy Friday once again. Hopefully we're all enjoying the lesser footy matches this morning! If you're looking for a tasty beverage to enjoy during Croatia vs. Czech Republic or (more importantly/drunkenly) England vs. Scotland, may I present this week's cocktail: The Vieux Mot from the Please Don't Tell cocktail book