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As I write this Connecticut is in the midst of one of those storms that started as snow, turned to ice overnight, and is now rain. My driveway’s been plowed, (make friends with your neighbors, people), but the snowbanks on both sides are keeping the rainwater in and pooling, and when all this freezes on Monday, when we plunge back to single digits again, I’ll be opening it up for ice fishing and charging a nominal fee.
Might as well make some money off of this shitty weather.
Basically, it’s a good day to stay inside and bake. Mrs. Horatio agrees, but for different baking. I don’t bake, but I do agree it’s a good idea to stay inside and consume baked goods. Although that’s most days, come to think of it.
Which leads us, in a very roundabout way, to today’s draft topic: Bread.
Today’s topic was inspired by a series of comments in an open post a few weeks back, with several Commentists discussing bread. I saw that and said “Hey, a draft topic! I should write that down!” And for once, I did.
The rules are that we’re drafting bread. No doughnuts, crullers, or other baked goods, delicious as those might be. It’s gotta be a loaf of bread. In order to expand, (that’s a yeast joke, get it? Oh, like you’re so funny), the draft we will allow the same type of bread to be drafted multiple times, so long as it comes from different sources, i.e. someone could draft Wonder Bread, some else could draft a white bread from their favorite local bakery, etc.
Don’t be afraid to shout out the locals!
The usual rules apply. Make your pick, wait ten picks or 30 minutes, pick again. Welcome back, wipe your feet outside the door, and someone dust off that Blair Witch gif. It’s draftin’ time!
With the first pick I will take the Calamata Olive Sourdough from Litchfield’s own Bantam Bread Company.
I cannot begin to explain to you how delicious this is. I once bought a loaf hot out of the oven and then tried to drive a half hour with it in the car next to me, and when I got to my destination you’d have thought I kept mice in the car. Irresistible.
The rest of you are on the clock.
Here’s the manual for a space heater I just bought off Amazon.
I don’t know which I like more: the spelling or the weird perspective of the line drawing.
https://ibb.co/TMHLyZG0
Space Heater Bread? I’m not sure that’s even in my top 30. Do better, Bark Whatchamacallit!
Probably hardly even a fire hazard, fuck the Underwriter’s Laboratory !
Going skiing with the oldest. Haven’t been in almost 10 years, so going to be “fun” to start and sore the next few days.
It’s a balmy – 10, – 19 with the windchill and snow streamers off the lakes here
Every once in a while, I think it would be fun to go skiing again, and then I remember that my mom broke her hip in her 50’s.
#2 cheap white bread hot dog and hamburger buns. Let the meat shine. And protrude.
Like a red rocket!
Alpine loaf from a local bakery here. A fairly dense multigrain sourdough. This is the best and only picture I could find but it’s usually pointier and darker.
Like a Jamaican girl’s breast, amirite?
UP TOP!
/waits for high five to be returned
.
Well, yes. High five deserved
My Buddy I’m going to the games with casually reminded me that we have tickets for Thursday, and not just the two games today. The discussion over beers now is whether to sell or not. We’re thinking no.
You have to go. It’s going to be an incredible atmosphere.
Boots on the ground!
Bread in a can? Why, yes! It’s a New England tradition.
I bought a loaf (can) once. It was pretty terrible.
https://ibb.co/WWXWNFKm
Gotta make it at home son.
You make bread in a can at home?
Yup. Bake it in a coffee ( or in my case tomato) can.
I see.
Was anybody on here flying into Toronto today?
Tickets for Thursday are already north of $1200 for upper bowl seats.
Im thinking this might be a “get right” game for Canada, but all of their goals are coming from opportunities that weren’t there vs. The US, and probably won’t be there on Thursday either.
Counterpoint: Yer a hoser.
To answer Horatio earlier. There were a few boos during Oh Canada. More than a few mouth breathers yelled things as well.
I’m truly stunned.
Garlic naan.
Serve with some lamb qorma or some vindaloo?
Best thing ever.
[writes “Game Over” in his notebook]
-Aapo Hamalainenieen
Has sensible number of “g”s in their name, none