Sunday Gravy with yeah right: Game Day Quickie – Chicago Style Italian Beef Sandwich

Well hello there everyone! Didn't expect an "in season" Sunday Gravy post now did you? One of the promises I made to myself was that if I cooked anything tasty during football season that could be converted into a "Game Day" meal then I would share that fucker. Guess what? I cooked just that

Sunday Gravy with yeah right: Season Finale! Taking Game Day Food One Step Beyond!

Good morning all and happy Labor Day weekend! We made it! We got through the longest off season of any major sport! We survived and are hereby awarded with real motherfucking football next week! As such, today will be the season finale of Sunday Gravy. For you newer readers Sunday Gravy is one

Sunday Gravy with yeah right: The Iowa Pork Tenderloin Sandwich!

Good morning everybody! Hope everyone's having a good weekend. Next weekend is Labor Day Weekend, which will feature substantial grillage no doubt, then the following week? Motherfucking football! Got a real fun one for you today. Super goddamn tasty, pretty damn easy to make and can actually double as a couple of featured

Sunday Gravy with yeah right: Cajun Shrimp Boil! And by boil I mean foil.

Good morning early risers! Welcome back to another edition of Sunday Gravy. As we enter the home stretch of the off season shit gets real. This is the time of year when I help you start girding your loins for the upcoming NFL season. You do "gird your loins" yes? These last few episodes of

Sunday Gravy with yeah right: Red Beans and Rice. Ya’ hear?

Good morning all! Nice of you to drop by. Been watching any pre-season football? Yeah, I know it's week 1 of the pre-season but some of the starters have been playing almost the whole 1st quarter! That means shit's getting close to REAL. Know what else is cool as shit? I just bought

Sunday Gravy with yeah right: Request Line! Shrimp Scampi!

Good morning everyone! Nice to be back in the saddle after DJ Taj filled in so astutely last week. We're coming into the home stretch for this season of Sunday Gravy. After today we have 4 more episodes and then we return ourselves to the brutality, futility, frustration, angst and over-caloric consumption

Sunday Gravy with yeah right: Chef’s Series – James Beard’s Chicken and 40 cloves!

Good morning everyone! After looking at today's banner image you probably had a reaction of outright joy, morbid curiosity or intense fear. I wanted to try this new thing where I fuck around with a famous chef's signature dish. I'm thinking about making it a recurring feature here. Today we are paying tribute

Sunday Gravy with yeah right: Chicken Vindaloo or Emptying the Spice Cabinet..

सभी को सुप्रभात "sabhee ko suprabhaat!" Welcome. The above is Hindi for "Good morning all". I speak abso-fucking-lutely zero Hindi but it felt appropriate. That is a rather tantalizing plate of food up there is it not? Maybe familiar to some probably unfamiliar to more than a few of you. You are looking at my

Sunday Gravy with yeah right: Request Line! Chili Relleno!

Good morning DFO! Welcome, welcome. Good to have you back after a somewhat, let's say less than immaculate recipe last week. This week we've got real goddamn recipes and a shitload of photos to guide you along. We go back to our request line for this one, actually I think there were 2 folks

Sunday Gravy with yeah right: Chef Be Not Proud.

Good morning everyone! Glad to have you back! Suppose I should offer a quick apology before getting started. Today's recipe came as a result of having an overly busy weekend, which cut into my planning/prep/research/cooking time. I wouldn't technically say I "half-assed" this. This was more like "fully-assed." Stop! Regroup. We're going to make

Sunday Gravy with yeah right: Going Greek! Keftedes and Garlic Lemon Potatoes

Good morning everyone! Nice of you to drop by. We're going to continue on our world culinary tour today with a stop for some of my absolute favorite ethnic cuisine ever. Greek! Ever notice that any diner worth it's salt is usually a Greek diner? I have a periodic obsession with Greek food. While that