sunday gravy with yeah right: it’s a KSK pantry raid! sarah’s grilled za’atar chicken

laserguru - August 9, 2015August 9, 2015

Greeting folks! And a special greeting to all of our recently arrived brethren. I'm your host yeah right and this is Sunday Gravy. In these posts I take you on a culinary magical mystery tour. To refresh the minds of everyone, what I cook and post here is what I

The Do’s and Don’t’s of Great Brownies

Old School Zero - August 5, 2015

Tonight I'm making my can't-fail : brownie recipe to take some treats into work tomorrow, which brought to might making a post out of it. Now, these brownies are very easy to make, but I thought it might be fun to track the finer details of the process to show what

Sunday gravy with yeah right: Texas chili. Yee-haw I am f**king hungry!

Recipes

laserguru - August 2, 2015July 26, 2017

I have mentioned before that my dad's family is from Texas. I have a cousin who lives in Palestine Texas, the home of my man Adrian Peterson. It's in East Texas hill country. I'm going to be honest with you, I've never had the strongest opinion of Texas despite the

Sunday gravy with yeah right: Fried chicken. F**K yes.

Recipes

laserguru - July 26, 2015July 26, 2017

There has recently been a fried chicken renaissance in the culinary world. It's been interesting watching food items famously known to be unhealthy for you recently being lauded and applauded for just being delicious. Things like fried chicken, bacon, duck fat, cheeseburgers were pilloried, shunned, demonized and outright banned during

Sunday Gravy with yeah right: Jerk Chicken. Yah mon!

Recipes

laserguru - July 19, 2015

When I first started doing these posts I told myself that I won't be holding anything back. You know how you'll be watching a show on the Food Network and they'll ask a chef for ingredients in a recipe and the chef will be all "If I told you, I'd

Sunday Gravy with yeah right. Pork Chops: The Power and the Glory

Recipes

laserguru - July 5, 2015

As a hypothetical question I've often asked if you could only consume one type of animal flesh for the rest of your life what would it be? Mine is easy...Panda. Since panda is expensive and a bit difficult to procure I would settle for pork. Goddamn I love me some pig.

Sunday Gravy with yeah right. Das Ist Gut!

laserguru - June 28, 2015June 28, 2015

As summer approaches (like we really have to deal with a challenging summer on the beach) and we are getting into the hotter months, we are running out of days to do slow cooked goodness. Summer usually means a lot less oven time and a whole lot more grilling time.Trust