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Category: Commentist Beer Barrel
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Commentist Beer Barrel: Scotchy Scotch Scotch
The worst thing about this time of year, to me—at least in non-election years, Jesus Christ am I sick of that shit—is waiting for Sierra…
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Commentist Beer Barrel: One Mint Julep
I was a little sick last week, so both the Beer Barrel and my actual drinking were somewhat abbreviated, and this review is going…
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Commentist Beer Barrel: Märzens and Milestones
Disclosure: A couple of weeks ago I was invited to, and attended, a bottle share hosted by Goose Island employees. I got to try some…
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Commentist Beer Barrel: Alternatives
This year’s Oktoberfest opened in Bavaria just about two weeks ago. Most of Oktoberfest every year takes place in September, just like you’d expect, and…
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Commentist Beer Barrel: Nora Brought Out The Brandy
To me, the best consequence of the saturation of the craft beer market over the last seven or so years with beers aged in…
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Commentist Beer Barrel: Skål!
Denmark got a big Olympic win today, overcoming France for the gold medal in handball. I thought about burying the lede on this, in…
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Commentist Beer Barrel: It’s A Trappist!
On spring break, in 2007, in a hidden-away bar in Brussels, there was a college junior, sitting with a group of new friends, listening…
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Commentist Beer Barrel: You Know Who I Like, Is That Pickle Stork
Pickles are a great, great food. On their own, they’re a fantastic low-calorie snack, sharp and bright and zesty and satisfying. They’re also a…
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Commentist Beer Barrel: Cocktail Hour
If there’s any one trend in beer that I’ve been especially hesitant to adopt, it’s the beer cocktail. When I want a beer, I…
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Commentist Beer Barrel: Coffeebeernerdness Reloaded
It’s another hot one. We’re slated for a high of 102 here in Austin, and as longtime readers of the Beer Barrel will know,…